So my ongoing baking craze has refused to end and I have decided to keep fueling the fire. This is the guy who hated baking with passion in January this year but look at me now, I have been baking almost every 3 days. So today I had a flashback of a particular bread I…
Tag: Chocolate
Crepes and Chocolate Ganache for Brunch
These lovely Crepes make a sleek treat for brunch(or anytime TBH) at home. This quick crepe batter is made in a blender, and the chocolate filling is four simple ingredients (three, because the sugar can be optional) mixed in a bowl. You can even mix up the batter ahead of time, then hold it in…
That Time I Made a Banana Peanut Butter Chocolate Brownies
So I made this brownie to make a Trifle (a cold dessert of sponge cake and fruit covered with layers of custard, jelly, and cream) for a special couple friend of mine (well, I only knew the guy) on Val’s Day. I wanted something quick, easy and that will taste well with any flavor of…
